Handmade Italian in the heart of Austin
From nonna's kitchen to yours. Fresh pasta made daily, wood-fired pizzas, and a wine list that tells a story. Dinner served Tuesday through Sunday.
Why people love Bella's
Simple ingredients. Real technique. Every dish made with intention.
Fresh Pasta Daily
Our pasta is made in-house every morning. Tagliatelle, pappardelle, ravioli — rolled by hand, cut to order.
Wood-Fired Pizza
Our imported Stefano Ferrara oven runs at 900°F. Neapolitan-style pies with a 60-second bake.
Family Style Available
Hosting a group? Our family-style menu feeds the whole table. Just show up hungry.
Curated Wine List
Over 40 Italian wines by the bottle. Our sommelier picks a new 'wine of the week' every Tuesday.
Private Events
Our back room seats 24. Perfect for birthdays, rehearsal dinners, and corporate gatherings.
Seasonal Specials
The menu changes with what's fresh. Our farmers market haul dictates the specials board.
What our guests say
"The cacio e pepe alone is worth the drive from San Antonio. This is the real deal."
"We've had our anniversary dinner here three years running. The osso buco is unforgettable."
"Best Italian in Austin, hands down. The burrata appetizer changed my life."
Good to know
Do you take reservations?
Yes! We recommend reserving for Friday and Saturday evenings. Walk-ins are welcome Tuesday through Thursday and for Sunday brunch. Book online or call us at (512) 555-0142.
Do you accommodate dietary restrictions?
Absolutely. We have gluten-free pasta options, and many of our dishes are naturally vegetarian. Let your server know about any allergies — our kitchen takes them seriously.
Is there parking?
We have a small lot behind the restaurant (enter from 3rd Street). Street parking is also available on South Congress. Valet is offered Friday and Saturday evenings.
Do you cater?
Yes — we offer catering for groups of 20 or more. Contact us at catering@bellasbistro.com for a custom menu and quote.